Dulce De Coco Horneado Dominicano - A Delicious Treat From The Dominican Republic

Januari 15, 2025 Posting Komentar

RECETAS DE LA REPUBLICA DOMINCANA Dulce de Coco Horneado MARISCO LOCO from mariscoloco1.blogspot.com

If you are a fan of coconut and are looking for a delicious dessert, then dulce de coco horneado dominicano is the perfect treat for you. This traditional dessert from the Dominican Republic is made with coconut milk, sugar, cinnamon, and vanilla, and baked to perfection. In this article, we will take a closer look at this mouth-watering dessert and share some tips and tricks for making it at home.

Ingredients

To make dulce de coco horneado dominicano, you will need the following ingredients:

4 cups of grated coconut

1 can of coconut milk

1 cup of sugar

1 teaspoon of cinnamon

1 teaspoon of vanilla extract

1/4 teaspoon of salt

4 eggs

1 tablespoon of butter

Instructions

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F (180 degrees C).

Step 2: Prepare the Coconut Mixture

In a large bowl, mix together the grated coconut, coconut milk, sugar, cinnamon, vanilla extract, salt, and eggs. Stir until well combined.

Step 3: Grease the Baking Dish

Grease a 9x13 inch baking dish with butter.

Step 4: Pour the Mixture into the Baking Dish

Pour the coconut mixture into the greased baking dish, spreading it evenly with a spatula.

Step 5: Bake in the Oven

Bake the coconut mixture in the preheated oven for about 45 minutes, or until the top is golden brown and the edges are crispy.

Step 6: Let it Cool

Remove the baking dish from the oven and let it cool for about 10 minutes before serving.

Tips and Tricks

Here are some tips and tricks for making the perfect dulce de coco horneado dominicano:

Use fresh coconut for the best flavor.

Be sure to mix the ingredients well to ensure even distribution.

If the top is browning too quickly, cover the dish with aluminum foil.

Dulce de coco horneado dominicano can be served warm or cold, with whipped cream or ice cream.

Conclusion

Dulce de coco horneado dominicano is a delicious dessert that is easy to make and perfect for any occasion. With its rich coconut flavor and crispy edges, it is sure to be a crowd-pleaser. Whether you are hosting a dinner party or just want to indulge in a sweet treat, this dessert is a must-try. So, grab your ingredients and get ready to bake up a storm!

Buen provecho!